Our Founder
Mr. Lawrence Low is the founder of Gourmet Food Safety Consultancy and has been serving in the food safety industry for more than 25 years. He is a MSc Food Technology (QA) graduate from The University of Reading (UK) under scholarship awarded by the SIFST (Singapore Institute of Food Science and Technology). He is also an officially registered HACCP Consultant under SIFST in Singapore.
Laboratory Setup Services
Our food safety consultants can assist you in the setting up of in-house laboratory testing.
Food Factory Operation Services
Customers can engage us as a food safety consultant to help set up the entire new food operating line, including the training of the respective personnel for technical competency.
Audit
We provide auditing service, internal and external audit, second party and supplier food safety audit.
SFA Licensing Services
Upon setting up a new food operation, companies can also engage Gourmet Food Safety Consultancy to help obtain the SFA food operating licence.
Consulting
We provides professional, cost effective solutions and services with the customer's benefit and confidentiality foremost in mind.
Training
We offers tailored internal food safety standard trainings for all our clients.
Contact Us
Address
Novelty Bizcentre,
18 Howard Road #06-07, Singapore 369585
Contact
+(65) 9179 7675